With summer fruit and vegetables being harvested at Rose Cottage now, why not book a workshop at The Yorkshire Preservatory (in Lincolnshire) and learn how to preserve your own fruit and veg? Maybe you have a glut of courgette or rhubarb you don’t know what to do with, or friends have gifted you more strawberries or raspberries that you can eat in one go. Whatever fruit or veg it is join me in learning how to transform it into delicious preserves; jams, chutneys or pickles of your own.
Workshops are £75.00 per person, include lunch, all equipment needed and at least 6 jars of homemade preserves to take home per person.
Contact me to find out more about the workshops I can provide.